The use of carrageenan is totally safe
Those of you have heard of carrageenan but do not know about it at all should know about it so that you are aware of what is being consumed by you in so many products that are being sold for your consumption. This is actually a polysaccharide that is derived from the red sea algae.
The process of extraction of carrageenan
The process of its extraction is both simple and safe. The weed that is collected from various countries like those around Indian Ocean, Canada and many more are first washed with fresh water, then given an alkaline soak that prevents any bacteria from entering your food stuff then the algae is washed again, the color is removed and then it is dried and milled to get a powder.
Carrageenan is safe
The consumption of food grade carrageenan is safe and does not interfere with the metabolism of the people who ingest it. The molecular weight of this product is large enough t not pass the blood gut barrier of your intestines. This means that it does not get absorbed. Also it has shown no proliferation of the intestinal mucosa or any other kind of change in the body on consumption.
This product has brought a great revolution in the food industry around the world. Today so many products that are available in different kinds have become possible only because of the widespread use and consumption of this thickening agent. This has been extracted and used in Ireland since the year 400 AD. Many other countries too have realized it potential like the USA and there it has been use since the 1970s. Since its use has been deemed safe by Joint Expert Committee on Food Additives, you need not worry about the problems that were feared to be caused by this agent